Moringa oil is made from the seeds of Moringa oleifera, a tiny tree endemic to the Himalayas. Almost every component of the moringa tree can be utilized for nutritional, industrial, or medical reasons, including the seeds, roots, bark, flowers, and leaves.
As a result, it has earned the moniker “wonder tree.” It’s also known as the drumstick tree because of the form of its seed pods.
Moringa seeds are rich in oil and include a variety of nutritious elements such as monounsaturated fats, protein, sterols, and tocopherols. Moringa oil is extracted using a number of commercial techniques, including solvent extraction and cold pressing.
Let’s jump into how you can use it in various ways.
Check its source
Before buying a product with moringa oil or any oil for that matter, check from where it is being extracted and its concentration levels in the product. Some products who don’t give a detailed ingredients list usually list the ingredients from high convention to low convention.
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Color and clarity
Before making a purchase selection, consider the color and opacity of moringa oil. Pure moringa oil is often light yellow in color and has a peanut-like aroma. Some bottled brands may contain very little or no moringa oil, or they may be contaminated. Satliva provides a variety of vegan cruelty-free items with an organic ingredient list.
Determine if it is a carrier oil or an essential oil
Always check whether the oil you’re buying is a carrier oil or an essential oil. Moringa essential oil, like other essential oils, should be combined with a carrier oil before being used topically. Moringa oil is not edible and should not be consumed orally. Satliva’s offers tried and tested moringa products which only good for you but also the environment.
Moringa oil is derived from these
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